Riverford Farm Delivery!
We also got our regular 2L skimmed milk, two orders of buffalo mozzarella, and fat-free yogurt- but those were in the fridge already when I took this picture and I forgot to get them out. I trust you know what those look like, though- and if not, just see last week's post.
Carrots, calabrese broccoli, kohl rabi (yeah... this was a bonus, I'm not sure what to do with it. Any ideas? I'll be checking my Riverford cookbooks, of course!), and wet garlic
wet garlic, onions
We don't eat onions, other than spring- but these were a part of our box, so I gave them to a friend.
cucumbers and butternut squash
bananas, blueberries, lemons
shitake mushrooms, tomatoes
baby spinach, lettuce
So today I was going to do a "how to make" on baked potato pizza. It's delicious, amazing, etc.
All I got last time I made it was this picture, right before I stuffed my face.
Well... we went out to a late lunch, and now I'm not hungry. So we're going to make pizza this weekend and I'll have the pictures for you next week.
Here's my lunch, though- it was delicious!
Chicken and mozzarella panini and side salad from Wildings Tea Room in Pateley Bridge.
I also had chunky chips... yum!
Have a great weekend- I'm going to do as much Jubilee celebration as possible!!